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8th December 2022

Charles Jones' prints now fetch in the region of £5,000, but can also be enjoyed in book form (secondhand copies can be found). His photographs make the viewer consider ordinary fresh vegetables with a new eye and much greater appreciation. Jones treats them with great respect, as shown here in 'Leeks Prizetaker' (c1900), as do Rachel and Margaret Ryan with their recipe for Savoury Leeks. 

 

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